We’ve got two special holiday flavors ready to go.
Egg Nog and Christmas Mint.
Available NOW in three-gallon tubs only,
the perfect size for your holiday party.
Please call us at 244-7951, ext. 204 to order.
Happy Holidays from all of us at
Maui’s Own Roselani Ice Cream!
(with our thanks to Linn Nishikawa for her always great work!)
Lani Correa - MMMC Foundation & Cathy Nobriga Kim - Roselani Tropics Ice Cream with Pukalani Superette staff Lacey Apo, Iolani Antonio, Gerry Masaki (General Manager) & Tracey Stokaylo
MMMC Foundation’s breast cancer program got a HUGE boost thanks to Pukalani Superette’s Pink Party promotion which raised an impressive yet very heart-warming $5,500. In support of Breast Cancer Awareness Month, this fundraising kick-off held on Saturday, Oct. 16, drew many of their customers who spun the KPOA Wheel for prizes, sampled Seabury Hall’s award-winning Aloha Cherry Truffle “Sushi Sensation” (an event which raised over $550 during the Maui County Fair), and left with educational information about the early detection and prevention of breast cancer. Mahalo to the owners and staff of Pukalani Superette, Cathy Nobriga Kim and Roselani Tropics Ice Cream, Seabury Hall students – Dominic Mills, Chae Matayoshi, Tyler Yamada & Jared Shimada, and Pacific Radio Group for supporting MMMC Foundation “because life is precious.”
It was a virtual SEA of pink at the Pukalani Superette this past Saturday (10/16/10) from 10:30 a.m. to 1:30 p.m. The “Party in Pink” was – and still is! – a joint effort among the Superette, Maui’s Own Roselani Ice Cream, KPOA radio, and the Maui Memorial Medical Center Foundation. Almost $2000 was raised just this past weekend alone – all of it going to promote breast cancer awareness and education and to help the uninsured and underinsured women of Maui County to be able to get mammograms. (scroll down for pictures)
On Saturday, many dozens of the Superette customers donated money, got to spin the KPOA prize wheel, picked up lots of great information about the hospital foundation and its breast cancer education and awareness campaign, and also got to taste Seabury Hall’s winning dessert from the 2nd Annual Roselani Aloha Cherry Truffle Challenge which took place at the Maui County Fair a couple of weeks ago. The flavor was created by Roselani Ice Cream maker Cathy Nobriga Kim – a breast cancer survivor, herself – as part of this ongoing campaign. It was introduced to commemorate Roselani’s 75th anniversary in 2007.
You can continue to donate to this worthy cause at the Pukalani Superette through Saturday, October 23rd. Please. Help us meet our $5,000 goal.
WAILUKU, Maui, Hawaii – The 2nd Annual Aloha Cherry Truffle Cook-Off held at the Maui County Fair on Sat., Oct. 2 was sweeter than ever with awesome ice cream creations to benefit a very worthy cause. Students from Baldwin High School, Maui High School, Seabury Hall and St. Anthony High School showcased their unique recipes incorporating Roselani Ice Cream’s Aloha Cherry Truffle (A.C.T.). Proceeds from the sale of their entries will benefit MMMC Foundation to help fund mammograms for women who are either underinsured or do not have health insurance.
This year’s winners are:
1st place: Seabury Hall team – Dominic Mills, Chae Matayoshi, Tyler Yamada, and Jared Shimada. Advisors: Lynn Matayoshi and Joyce Yamada. Mentor chef: Heather Campbell (Four Seasons Hotel Pastry Chef).
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2nd place: Maui High School team – Cody Fagaragan, and Jerric Valois. Advisor: Joann Kong. Mentor chef: Joanne Kong.
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3rd place: Baldwin High School team – Kory Macadangdang, Justyn Kuhaulua-Feiteira, E’Louisa Mau, Elaine Dechoso. Advisors: Tia Mederios and Joyce Miyamoto
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4th place: St. Anthony High School team – Lili Boeringa, Torie Joaquin, Rachel Uehara, Nerissa Imada. Advisor: Diane Roberts.
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A big Mahalo goes to the students, their advisors, and mentor chefs who participated; the event sponsors Roselani Ice Cream, Maui Diagnostic Imaging, Maui Hotel & Lodging Association, and Grapevine Productions; and the contest judges Virginia Henderson, Dr. Colleen Inouye (MMMC Foundation Board), Karey Oura Kapoi (Island Soul Entertainment) and Carol Reimann (Maui Hotel & Lodging Association), and Bonnie Friedman (Grapevine Productions).
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Monday, August 2nd is National Ice Cream Cookie Sandwich Day! (you didn’t know??!!) Maui’s Own Roselani Ice Cream is partnering with Hula Cookies & Ice Cream for a BOGO – buy one Hula Cookies/Roselani Ice Cream sandwich and get one free. Both Hula Cookies locations – Ma’alaea and Lahaina. One day only. Monday, August 2nd, National Ice Cream Cookie Sandwich Day. YUM!
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